Nutty, aromatic, and naturally nutritious—our Natural Bengal Gram Dal (Chana Dal) is made from premium-quality chickpeas that are split and minimally processed to retain their wholesome goodness. This everyday pantry essential is rich in flavor and perfect for curries, soups, stews, and traditional Indian dishes.
Low Glycemic Index – A great choice for diabetics
Iron & B-Vitamin Boost – Supports energy and immune health
Versatile Ingredient – Suitable for dal fry, snacks, and even sweets
Reviews
There are no reviews yet.