Low in Calories and Fat: Idli is naturally low in calories and fat, making it a lighter and healthier option compared to fried foods. It also contains no saturated fats, which can increase the risk of heart disease. Easy to Digest: The fermentation process and steaming alter the rice’s starch, making it easier to digest and absorb nutrients. Gut-Friendly: The fermentation process in idli batter promotes the growth of beneficial gut bacteria, which supports digestive health and overall metabolism. .
Rice-Idly(Selam)
₹64.00
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| weight |
1kg ,5kg |
|---|
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